Splenda Zero Calorie Sweetener – Granulated Sugar Substitute (9.7 Oz) 💛🍬

Key Benefits

✔ Zero Calories & No Sugar – Enjoy sweetness without the guilt.
✔ Measures & Tastes Like Sugar – Perfect for baking, cooking, and beverages.
✔ Diabetic & Keto-Friendly – Does not impact blood sugar levels.
✔ Tooth-Friendly Sweetener – Unlike sugar, it does not promote tooth decay.
✔ Made in the USA – Trusted American-made sweetener.

Why Choose Splenda Granulated Sweetener?

💛 The #1 Sugar Substitute – A trusted and widely used sugar alternative.
🥧 Perfect for Baking & Cooking – Works just like sugar in recipes.
🥤 Dissolves Easily in Hot & Cold Drinks – Ideal for coffee, tea, and smoothies.
📦 Convenient Resealable Packaging – Keeps sweetener fresh and easy to store.

How to Use Splenda Granulated Sweetener

1️⃣ For Beverages – Stir into coffee, tea, lemonade, or smoothies.
2️⃣ For Baking – Substitute one cup of sugar with one cup of Splenda.
3️⃣ For Cooking – Use in sauces, marinades, and desserts just like sugar.

FAQs

1. Is Splenda Zero Calorie Sweetener healthy?
Yes! It is FDA-approved and a great alternative to sugar for those managing calorie intake.

2. How do I substitute Splenda for granulated sugar?
Splenda measures cup-for-cup like sugar—simply replace the sugar in recipes with equal amounts of Splenda.

3. What are the ingredients in Splenda Granulated?
Splenda Granulated contains maltodextrin and sucralose.

4. Does Splenda affect blood sugar levels?
No! Splenda is diabetic-friendly and does not cause blood sugar spikes.

5. Can I use Splenda in baking?
Absolutely! Splenda retains its sweetness even at high temperatures, making it perfect for baking and cooking.